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Certifications Yes · CE certification

Industrial Use Commercial Kitchen Automatic Fast Washing Professional Heavy Duty Durable Energy Saving Hood Dishwasher

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USD

1,570.00 1570.0 USD 1,570.00

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Minimum order quantity: 1 Units
  • Sterilization Method
  • Water Temperature Range (°C)
  • Wash/Detergent Capacity
  • Water Consumption (L/cycle)
  • Power Consumption (kW)
  • Material
  • Drying method
  • Utensil Compatibility
  • Feature
  • Warranty
  • Warranty Type
  • Water Efficiency Compliance
  • Power (W)
  • Dimension (L*W*H)
  • Accessories
  • Application
  • Dishwasher Type
  • Usage
  • Type
  • Advantage
  • Function
  • Keyword
  • Certification
  • Selling Units
  • Equipment Type
  • Frequency (Product option)
  • Voltage (Product option)

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Key attributes

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Sterilization Method
Hot Water Wash (≥65°C)
Water Temperature Range (°C)
85-90°C
Wash/Detergent Capacity
60(Racks/hour)
Water Consumption (L/cycle)
1 liter/rack
Power Consumption (kW)
9-11kw
Material
Stainless Steel
Product description

Product details

High Efficiency Fast Wash This commercial hood dishwasher features a high-pressure spray system for fast wash cycles, ideal for restaurant and hotel kitchens with high daily dishwashing demand.

Pass Through Hood Type Design The pass through hood dishwasher improves kitchen workflow by separating dirty and clean areas, widely used in catering kitchens and central kitchens.

Stainless Steel Heavy Duty Structure Built with stainless steel 304, this hood type commercial dishwasher is durable, corrosion-resistant and suitable for long-term commercial use.

Energy Saving & Low Operating Cost Optimized design reduces water and power consumption, making this commercial dishwasher machine an economical choice for restaurants and hotels.

OEM Factory Direct Supply As a commercial dishwasher manufacturer, we provide OEM / ODM service, custom voltage options and stable factory supply for global buyers.

Frequently asked questions

Stainless steel dishwashers are more durable and energy-efficient, which means they typically last longer. However, the material doesn't significantly affect cleaning performance it primarily impacts durability and energy usage.

The sanitize cycle uses hotter water (minimum 150°F/65.5°C) and longer wash times to eliminate 99.999% of food soil bacteria, meeting NSF standards.

Possible causes include clogged spray arms, dirty filters, low water pressure, incorrect detergent dosage, or improper loading. Clean the spray arms and filters, and ensure proper detergent use.

Check power supply, door closure, and safety locks. Reset the circuit breaker if needed. If issues persist, contact customer support.

This may result from hard water, insufficient rinsing, or clogged nozzles. Use a rinse aid, ensure proper water temperature, and clean spray arms.

Clean the filter weekly to remove food debris and prevent clogs. Soak it in warm soapy water and scrub gently if needed.

Monthly deep-clean with vinegar or dishwasher cleaner, inspect spray arms and seals, and descale if you have hard water.

Contact the manufacturer's customer service via the warranty card or
Description images
Product detail
Product detail
Product detail
Product detail
Packaging and fulfilment
  • Step 1

    Payment and order readiness

    Minimum order: 1 Units

    Payment terms, specifications, and order details are confirmed before preparation begins.

  • Step 2

    Preparation

    7 days

  • Step 3

    Packaging and dispatch

    Ocean freight via Maersk · Approx. shipping fee: $ 0.84 for 1 unit · Transit time: Est. 17-24 days

    Final packing, freight, and delivery dates are confirmed before dispatch.

Technical specifications
Other details 27 fields
Sterilization Method
Hot Water Wash (≥65°C)
Water Temperature Range (°C)
85-90°C
Wash/Detergent Capacity
60(Racks/hour)
Water Consumption (L/cycle)
1 liter/rack
Power Consumption (kW)
9-11kw
Material
Stainless Steel
Drying method
No-Dry Option
Utensil Compatibility
Ceramic Dishes, Cutlery (Knives/Forks), Glassware (Glasses/Bottles), Glassware With Stems, Long-Handled Utensils, Non-Stick Cookware, Plates & Bowls, Baking Trays, Disposable Items, Pots & Pans
Feature
Adjustable Wash Cycles, Anti-Corrosion Interior
Warranty
1 Year
Warranty Type
Full Warranty
Water Efficiency Compliance
Yes
Power (W)
9-11kw
Dimension (L*W*H)
750*810*1500mm
Accessories
Free set of wear parts included
Application
Commercial
Dishwasher Type
Commercial Kitchen Equipment
Usage
Hotel.restaurant.banquet. fe
Type
Automatic Dishwasher Machine
Advantage
Easy Operation High Efficiency
Function
Clean Dish
Keyword
Dishwashers
Certification
CE certification
Selling Units
Single item
Equipment Type
Free set of wear parts included
Frequency (Product option)
50 Hz, 60 Hz
Voltage (Product option)
380-480 V (Three-Phase), 220-240V (Single-Phase)
Lead time
7 days
Minimum order
1 Units

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