Product details
Flexible Capacity Options (100L to 500L). Available in various sizes to meet the needs of small restaurants or large-scale food processing plants.
Heavy Duty 304 Stainless Steel Construction. Crafted from high-quality, thickened food-grade 304 stainless steel for maximum durability, corrosion resistance, and easy cleaning.
Flexible Tilting System (Manual / Electric). Choose between a manual hand-wheel tilting or an automatic electric tilting system for safe and effortless discharge of cooked materials.
Precise Temperature Control. Equipped with a reliable thermostat for accurate temperature management, ensuring consistent cooking results batch after batch.
Dual Heating Options (Gas/Electric). Available with either gas indirect heating or electric indirect heating, allowing you to choose the most cost-effective energy source for your facility. Indirect Heating with Water Jacket.
Features a water interlayer (jacket) for indirect heating. This ensures even heat distribution, prevents scorching, and preserves the original flavor and color of your food. Built-in Safety Systems.
Designed with multiple safety features including over-pressure protection and safety valves to ensure worry-free operation.
We also support OEM customization to meet your specific or functional requirements.




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Step 1
Payment and order readiness
Minimum order: 1 Units
Payment terms, specifications, and order details are confirmed before preparation begins.
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Step 2
Preparation
28 days
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Step 3
Packaging and dispatch
Ocean freight via Maersk · Approx. shipping fee: $ 0.84 for 1 unit · Transit time: Est. 17-24 days
Final packing, freight, and delivery dates are confirmed before dispatch.
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